|Hors D'Oeuvre||Soups And Pasta||Vegetables
Herbs And Spices
Gastronomical Dictionary is meant for hotel-keepers, refreshers,
hall staff, hotel schools students, and even forrestorers clients.
It is conceived as a practical instrument to draw up and understand
the menu, and in order to converse properly at the restaurant
New words, suggestions and definitions
Advertising Factory Inc.
Concept and Art Direction by Giovanni Zullo
tel. +39 (02) 45477291