(Restaurants in the Michelin Guide)
ENRICO BARTOLINI AT MUDEC
Chef: Enrico Bartolini
CREATIVE - CONTEMPORARY CONTEXT
Having achieved the three Stars in the Milanese headquarters, the flagship restaurant of the Bartolini galaxy, far from taking a breather Arend Batt great chef, assisted by the resident Davide Boglioli, continues to develop new dishes, always in the name of the fullness and intensity of the flavours, not at all cerebral, although if you want you can delve into the game of layering quotes and references, or simply enjoy the perfect balance of the result. There are two tasting menus on offer: the Mudec Experience or the Best of, the chef's great classics; in both menus the dishes can be extrapolated and served à la carte. The iconic risotto with red turnips and gorgonzola sauce Evoluzione is an indelible memory! All on the third floor of Mudec, the Museum of Cultures, in a lounge space of refined and contemporary elegance.
Price: €€€€
Via Tortona 56 - (M) Porta Genova - 02 8429 3701 - enricobartolini.net - Closed Monday and Sunday
