(The Restaurants of the Guide Michelin) Centre
SEA GRILL (Yves Mattagnej - Hotel Radisson Blu Royal
r. Fossè-aux-Loups 47
tel 02272 08 00
- closed first week January, late July - mid August,
Bank Holidays, Saturday and Sunday
Rest - Menu 65 € (lunch), 120/185 € - Carte 110/182 €
♦ Fish and seafood ♦ Elegant ♦
The menu varies according to the catch of the day. The sea
supplies the treasures and the crew steers the ship with
flying colours! A challenging, first-rate performance with
some prestigious wines in the hold for an unforgettable
crossing, It has secluded tables that are ideal for business
slunches.
LA MAISON DU CYGNE
r. Charles Buls 2 (1st Floor)
tel 0257 7 8244
- closed 3 weeks August, Chnstmas-New Year,
Saturday lunch and Sunday
Rest - Menu 35 € (lunch)/65 € - Carte 76/93 €
Rest L'Ommegang - see restaurant listing
♦ Classic/traditional ♦ Elegant ♦
This prestigious 17C burldinq on the Grand Place was once
home to the city's ex: butchers' quild. Varied traditional cuisine
and an opulent decor.
BRUNEAU (Jean-Pierre Bruneau)
avo Broustin 75 IBl 7 083 -
tel 02 421 70 70
- closed 7 -7 6 July, 7 -7 5 January, Bank Holiday
Thursdays, Tuesday and Wednesday
Rest - Menu 40 € (lunch), 50/105 € - Carte 83/112 €
♦ Classic ♦ Elegant ♦
A renowned restaurant offering a perfect balance between the
traditional and the innovative, while at the same time showcasing
regional cuisine. Impressive wine list. Outdoor terrace for
summer dining.
L'ALBAN CHAMBON
pl. de Brouckere 37 IBl 7 000 -
tel 02 277 23 00
closed July-August, Saturday lunch, Sunday,
Monday and Bank Holidays
Rest - Menu 52 € (lunch), 72/115 €
♦ Classic ♦ Elegant ♦
The name of the Metropole's restaurant pays homage to its
architect. Classic cuisine in an old Baroque-style ballroom.
COMME CHEZ SOI (Lionel Rigolet)
pl. Rouppe 23
tel 02 572 29 21
- closed 7st May, 73 July-I I August, 22 December-6 January,
Wednesday lunch, Sunday and Monday
Rest - pre-book) Menu 55 € (lunch), 91/180 € - Carte 100/235 €
♦ Creative ♦ Formal ♦
This Brussels institution was founded in 1926. The menu
features specialities that have held their own over four
generations, complemented by new creations by Lionel Rigolet.
It has all the comfort of a bistro, Horta-inspired decor and
comfortable tables in the kitchen itself, from where you can
watch the chefs in action.
SAN DANIELE
avo CharleS-Quint 6
tel 02 426 79 23
- closed mid July-mid August, Bank Holidays, Sunday and Monday
Rest - Menu 40 € (lunch)/85 € - Carte 65/88 €
♦ Italian ♦ Elegant ♦
An attractive dining room serving typical Italian cuisine
accompanied by an enticing Italian wine list. Friendly,
attentive service from the Spinelli family.
BOCCONI - Hotel Amigo
r. Amigo 1
tel 0254747 75
Rest - Menu 42/55 € - Carte 42/67 €
♦ Italian ♦ Brasserie ♦ Elegant ♦
This renowned Italian restaurant occupies a luxury hotel near
the Grand Place. Modern brasserie-style decor provides the
backdrop for enticing Italian cuisine.
WY
r. Bodenbroek 22
tel 024 004 26
- Closed end July-mid August and Sunday-Monday
Rest - (closed 7 weak at Easter, late December-early
January, Bank Holidays and Sunday) Menu 39/65 €
♦ Creative ♦ Fashionable ♦
Rest - Carte 66/88 €
This haven of fine food nestles in the heart of Brussels
'Mercedes House'. 0nce past the car showroom, you will
be greeted by a luminous, contemporary restaurant and tasty
cuisine. Enjoy fine produce, creative menus and sophisticated
service. Flat screens showcase the masterful chefs at work.
L'ÈCALLER DU PALAIS ROYAL
r. Bodenbroek 78
tel 025 72 87 57
- closed August, late December, Bank Holidays and Sunday
Rest - Carte 58/150 €
♦ Fish and seafood ♦ Cosy ♦
An elegant and cosy oyster bar frequented by diplomats and
top business ex . cutives for the past 40 years. Choose from
banquette seating and a conviviel counter-bar downstairs
or round tables upstairs. Refined fish and seafood.
AUX ARMES DE BRUXELLES
r. Bouchers 13
tel 025 11 55 50
- Closed Sunday and 8ank Holidays
Rest - Menu 21 € (lunch), 39 € bi/87 € bi - Carte 33/104 €
♦ Classic/traditional ♦ Brasserie ♦
This veritable Brussels institution in the 1I0t Sa ere district
has been honouring Belgian culinary traditions since 1921.
Contrasting dining rooms and a lively atmosphere.
LA BRASSERIE DE BRUXELLES
pl. de la Vieille Halle aux Blès 39
tel 025 13 98 72
- closed 75 July-37 July, 23 December-7 January and Monday
Rest (open until 11 pm) Menu 22 € (lunch), 35/39 € - Carte 36/66 €
♦ Traditional ♦ Brasserie ♦ Formal♦
Fancy a glimpse of the local life of Brussels? Head for the Brasserie
de Bruxelles and immerse yourself in the city's ambience on the
picturesque Vieille-Halles-aux-Bles square and savour the
unpretentious, authentic flavours of the capital.
LA BELLE MARAICHÈRE
pl. Ste-Catherine 11
tel 025 72 97 59
- closed late July-early August, 2 weeks at carnival,
Wednesday and Thursday
Rest - (booking advisable) Menu 36/60 € - Carte 49/102 €
♦ Fish and seafood ♦ Bistro ♦
This welcoming, family-run restaurant is a popular choice for
locals with charmingly nostalgic decor in the dining room.
Enticing traditional cuisine, including fish, seafood and game
depending on the season, as well as high quality sauces.
Attractive set menus.
JB
Grand Ceri 24
tel 025 72 04 84
- closed August, 24-27 December, Bank Holidays,
Saturday lunch and Sunday
Rest - Menu 36/46 € - Carte 51/66 €
♦ Classic/traditional ♦ Friendly ♦ Family ♦
A family affair founded in 1979. The owner is also a sauce
chef with many strings to his bow; he offers refined dishes
at affordable prices. The restaurant has Lloyd Loom chairs
and an Italian chandelier.
LOLA
pl. du Grand Sablon 33
tel 025 14 24 60
Rest - (open until 11.30pm) Carte 33/64 €
♦ Italian ♦ Brasserie ♦
Friendly brasserie with a contemporary decor serving
Italian dishes based on the freshest ingredients.
The pleasant counter is perfect for a meal on the hoof.
JALOA
quai aux Barques 4
tel 025 13 19 92
- closed 4-17 August, 6-72 November,
27-27 February, Sunday and Monday
Rest - (set menu only) Menu 45 € (lunch), 65/105 €
♦ Modern ♦ Fashionable ♦
This restaurant is housed in one of the oldest buildings
in "Vismet" (17C). The innovative food-served in a single
set menu-is in stark contrast with the historical setting.
L'HUITRIERE
quai aux Briques 20
tel 025 12 08 66
Rest - Menu 17 € (lunch), 25/47 € - Carte 37/78 €
♦ Fish and seafood ♦ Inn ♦ Rustic ♦
Fish and seafood are to the fore here, to a backdrop of old
Brussels, including wood panelling and Bruegel-inspired murals.
Popular with celebrities, although the star turn here is the
house speciality: lobster with sea urchin butter.
LES LARMES DU TIGRE
r. Wynants 21
tel 02 S 12 78 77
- closed Saturday lunch and Monday
Rest - Menu 13 € (lunch), 30 € bi/45 € - Carte 34/45 €
♦ Thai ♦ Exotic ♦
A real voyage for the taste buds! They have been serving
authentic Thai food here for 25 years, and the enjoyment
for money ratio is excellent Buffet at lunch and Sunday
evenings.
LA TORTUE DU SABLON
r. Rollebeek 31
tel 025 13 10 62
- closed 10-24 January,
Easter school holidays and Thursday
Rest - Menu 25 € (lunch) 37/80 € - Carte 60/94 €
♦ Traditional ♦ Friendly ♦
After a stroll through the Sablon neighbourhood, home
to the capital's antique dealers, where better to build up
your strength than with a meal here? Fine ingredients take
pride of place on the classical menu, including truffles
in season. You won't be disappointed!
BRASSERIE JALOA JARDIN
pl. Ste-Catherine 5
tel 025 12 18 31
Rest - Menu 25 € (lunch)/34 € - Carte 38/58 €
♦ Traditional ♦ Friendly ♦ Design ♦
Typical Belgian brasserie fare is served in two bright and
elegant dining rooms or on the charming and secluded
courtyard terrace.
FRANCOIS
quai aux Briques 2
tel 025 11 60 89
- closed 79 August -8 September, Sunday and Monday
Rest - Menu 27 € (lunch), 35/47 € - Carte 39/98 €
♦ Fish and seafood ♦ Brasserie ♦
Fish and seafood take pride of place in this restaurant run
by the same family since the 1930s. Maritime-inspired decor
including photos from the past. Fish¬monger's next door.
ALEXANDRE (Alexandre Dionisio)
r. Midi 164
tel 0250240 55
- closed first 2 weeks April, August, I week at All Saints'
day, first 2 weeks January, Saturday, Sunday and Monday
Rest - (booking essntial) Menu 35 € (lunch),
75/130 € - Carte 84/124 €
♦ Innovative ♦ Bistro ♦ Minimalist ♦
This young chef sparkles! His cuisine, based on fine produce,
is both appetising and intelligent. It is poised between
modernity and classicism, and has given him a well-earned
place in Brussels' limelight.
LA MANUFACTURE
r. Notre-Dame du Sommeil 12
tel 025 02 25 25
- closed Saturday lunch and Sunday
Rest - (open until 11 pm) Menu 16 € (lunch),
35/70 € bi - Carte 36/53 €
♦ Modern ♦ Brasserie ♦ Trendy ♦
Metals, wood, leather and granite provide the decor in this
lively, trendy brass rie in the former workshop of a famous
Belgian luggage maker. Contemporary cuisine.
BOZAR BRASSERIE
r. Baron Horta 3
tel 025 03 00 00
- closed 22-26 April, mid july-late August,
4-8 March, Sunday and Monday
Rest - - Menu 27 € (lunch), 36/60 € - Carte 50/84 €
♦ Creative ♦ Friendly ♦
If you know the chef at La Paix - the "benefactress" of this
restaurant-you'll recognise his touch right away. Refinement
and presentation are the strongpoints of the original
brasserie food here. An establishment that's well worth a try!
L'OMMEGANG - Rest La Malson du Cygne
Grand'Place 9
tel 025 71 82 44
closed 3 weeks August and Christmas-New Year
Rest - Carte 33/61 €
♦ Classic/traditional ♦ Rustic ♦
You will enjoy the classic, copious Belgian cuisine served
at this brasserie, which is the little sister of the famous
Maison du Cygne. It is surrounded by the ambience of "the
most beautiful square in the world", as Victor Hugo once
said. The affable staff display typical Brussels humour.
DE l'OGENBLIK
Golerie des Princes 7
tel 025 77 67 57
- closed 7-75 August, lunch on Bank Holidays and Sunday
Rest - (open until midnight) Menu 51/58 € - Carte 48/71 €
♦ Classic/traditional ♦ Bistro ♦
This restaurant popular with the city's business crowd has
the appearance of an old cafe. Traditional cuisine including
typical bistro dishes.
SCHELTEMA
r. Dominicains 7
tel 025 72 20 84
- closed 24 and 25 December and Sunday
Rest - (open until 11.30 pm)
Menu 18 € (lunch), 31/40 € - Carte 42/88 €
♦ Fish and seafood ♦ Brasserie ♦
An attractive old brasserie located in the city's llot
Sacrè district. Traditional dishes and daily
specials with fish and seafood specialities. A lively
atmosphere and a pleasant retro-style wooden decor.
LA ROUE d'OR
r. Chapeliers 26
tel 025 14 25 54
- closed 12 July- 7 1 August
Rest - (open until 11.30 pm) Menu 15 € (lunch) - Carte 41/57 €
♦ Regional/country ♦ Brasserie ♦
This typical old Brussels cafe with a friendly atmosphere
mixes traditional bras- ~ serie-style dishes with a handful
of Belgian specialities. Decor includes Magritte style murals
and a superb clock in the dining room.
SAMOURAI
r. Fosse-aux-Loups 28
tel 022 77 56 39
- closed 1-21 August, 24 December-6 January,
Sunday and Monday
Rest - Menu 27 € (lunch), 69/110 € - Carte 54/75 €
♦ Japanese ♦ Exotic ♦ Minimalist ♦
A Japanese restaurant which opened in 1975 near the
Thèätre de la Monnaie. Dining rooms on three floors with
a Japanese decorative theme. Top-notch cuisine based
around quality products and adapted to Western tastes.
LITTLE ASIA
r. Ste-Catherine 8
tel 025 02 88 36
- closed 22 July-IS August, Wednesday,
Sunday and Bank Holidays
Rest - (open until 77 pm)
Menu 25 € (lunch), 40/65 € - Carte 42/75 €
♦ Vietnamese ♦ Fashionable ♦
A restaurant known for its well-prepared Vietnamese
specialities, modern decor and smiling waitresses,
overseen by a charming female owner.
ROYAL
r. Flandre 7
tel 022 77 85 00
- closed Tuesday lunch
Rest - (open until 17pm)
Menu 25 € (lunch), 38/55 € bi - Carte 29/61 €
♦ Modern ♦ Fashionable ♦ Musical ♦
An exceedingly fashionable establishment, ideal for an
evening in town. The service is hip (in sailor's t-shirts)
and diligent, to the satisfaction of the numerous patrons
who come (back) for the great brasserie classics.
SELECTO
r. Flandre 95
tel 025 77 40 95
- closed Sunday and Monday
Rest - Menu 18 € (lunch)/40 €
♦ Traditional ♦ Fashionable ♦
In the heart of the lively Ste-Catherine neighbourhood,
the Selecto leads Belgium's vanguard of bistronomic
(bistro + gastronomic) culture, Good food, a great
atmosphere and reasonable prices!
VIVA M'BOMA
r. Flandre 17
tel 025 72 75 93
- closed first week April, 7 -7 5 August, first week
January, Wednesday, Sunday and Bank Holidays
Rest - Carte 63/91 €
♦ Regional/country ♦ Family ♦
This elegant canteen-style restaurant has closely
packed tables and tiled walls reminiscent of a
Parisian metro station. It is popular with fans of
offal and old Brussels specialities (cow's udder,
choesels (sweetbreads), marrowbone, ox cheek).
HENRI
r. Flandre 113
tel 022 78 00 08
- closed Saturday lunch, Sunday and Monday
Rest - Carte 35/61 €
♦ Traditional ♦ Friendly ♦
Who would not dream of having such a brasserie just
down the street? Henri has been delighting the locals
of this Flemish-speaking neighbourhood with its good
food. It is an ideal marriage between flawlessly
prepared French dishes and a laidback ambience.
The minute you leave, you will want to return,
just like the many regulars.
LA MARÈE
r. Flandre 99
tel 025 11 00 40
- closed 20 June-IS July, Christmas, New Year,
Sunday and Monday
Rest - Carte 25/77 €
♦ Fish and seafood ♦ Bistro ♦
A convivial restaurant with simple decor and
uncomplicated cuisine . emphasis on fish and
seafood and Portuguese dishes (on request).
Open kitchen and summer terrace.
L'IDIOT DU VILLAGE
r. Notre Seigneur 19
tel 025 02 55 82
- closed 20 July-16 August,
23 December-3 January, Saturday and Sunday
Rest - (open until 11 pm) Menu 17 € (lunch)
- Carte 37/67 €
♦ Regional/country ♦ Bistro ♦
A neighbourhood restaurant with friendly staff,
charmingly kitsch decor a .. mate ambience, and
bistro-style cuisine with a contemporary flourish
based around fresh ingredients. Very popular with
locals.
IN 'T SPINNEKOPKE
pI. du Jardin aux Fleurs 1
tel 025 11 86 95
- closed Saturday lunch and Sunday
Rest - Menu 14 € (lunch) - Carte 30/58 €
♦ Traditional ♦ Bistro ♦
A charming inn so typical of Brussels, with a
bistro-style ambience and a menu that pays homage
to the traditions of Belgian brasseries. Terrace
on the square.
BAR BIK
quai aux Pierres de Taille 3
tel 022 19 75 00
- closed late December-early January, Saturday,
Sunday and Bank Holidays
Rest - (booking advisable) Carte 35/54 €
♦ Traditional ♦ Friendly ♦ Minimalist ♦
The Bar Bik (Brussels International Kitchen) features
a slate menu with dishel from near and far. Friendly,
laidback atmosphere and a minimalist decor.
MADOU'S PROVENCE
r. Presse 23
tel 022 17 38 31
- closed Easter week, 25 July-26 August,
Monday dinner, Saturday, Sunday and Bank Holidays
Rest - Menu 28 € (lunch), 36/45 € - Carte 87/99 €
♦ Provençal ♦ Bistro ♦
The mild climate and art de vivre of Provençal
France come together here in your plate. The chef takes
a new look at Mediterranean classics, inventing recipes
such as creme brulee flavoured with lavender or smoked
salmon with gaspacho.
L'ACHEPOT- I'HPO
pl. Ste-Catherine 1
tel 025 11 62 21
- closed I week at Easter, last 2 weeks July, Sunday and Monday
Rest - Menu 16 € (lunch)135 € - Carte 36/54 €
♦ Regional/country ♦ Bistro ♦
An elegant and welcoming neo-bistro on the lively Place
Sainte-Catherine. The menu board highlights a mix of local
and southern French dishes.
SWITCH
r. Flandre 6
tel 025 03 14 80
- closed 1-15 August and Sunday
Rest - dinner only until midnight) Menu 35/75 € bi - Carte 43/62 €
♦ Classic/traditional ♦ Bistro ♦
Marc Boutsen sWitched from a career as a food critic to that
of a restaurateur. His original idea at Switch is that you
compose your own meal with two or three dishes from the menu.
Unbeatable value for money.
STROFILIA
r. Marché-aux-Porcs 11
tel 025 12 32 93
- closed 21 July-15 August, Saturday lunch and Sunday
Rest - (open until 11.30pm) Menu 13 € (lunch)/25 €
♦ Greek ♦ Trendy ♦ - Carte approx, 40 €
Located close to the trendy Dansaert district, this typical
"ouzen" serves guests ~ in its large loft-style dining rooms
and vaulted cellar. A choice of Greek mezze, main courses
and wines. The name comes from the attractive grape press
on display ("strofilia" in Greek).
ENJOY
bd de Waterloo 22
tel 026 41 57 90
- closed Sunday and Bank Holidays
Rest - Carte 40/64 €
♦ Modern ♦ Brasserie ♦
For those who can't choose between lunch and a BMW. This
contemporary brasserie is housed in the showroom of the
famous car manufacturer.
LES PETITS OIGNONS
r. Regence 25
tel 025 11 76 15
Rest - (open until II ptn) Menu 15 € (lunch), 35/50 €
- Carte 39/57 €
♦ Traditional ♦ Brasserie ♦
People love this brasserie with its nostalgic decor and
food that combines generosity and expertise. They flock
here from all over the neighbourhood, delighted to be
given the royal treatment!
ORPHYSE CHAUSETTE
r. Charles Hanssens 5
tel 025 02 75 81
- closed 13-27 April, 78 July-IS August,
22 December-I January, Sunday, Monday and Bank Holidays
Rest - Menu 16 € (lunch), 42/49 € - Carte 43/64 €
♦ Regional/country ♦ Wine bar ♦ Neighbourhood ♦
Trompe-l'oeil; library, crystal chandelier and old tiling:
this restaurant in the Sablan area may be small, but it has
plenty of charm! Tasty cooking from the South of France.
BISTRO DU CANAL
Antoine Dansaert 208
tel 025 11 03 60
- closed 21 July-21 August, 21 December
- 3 January, Saturday lunch and Sunday
Rest - Menu 15 € (lunch) - Carte 29/45 €
♦ Traditional ♦ Friendly ♦
Those who appreciate France's wine, food, language and
culture will love this friendly, open-plan bistro, as
much for its wholesome dishes, as its reasonable prices.
LE WINE BAR SABLON DES MAROLLES
r. Haute 198
tel 025 03 62 50
- closed mid July-mid August, Christmas-New Year,
Bank Holiday Mondays and Sunday
Rest - (dinner only until 11 pm) Carte 30/58 €
♦ Regional/country ♦ Wine bar ♦ Bistro ♦
Are you a fan of dishes that draw on local specialities,
redolent of the terrair? If so, don't miss Le Wine Bar!
Known only to insiders, this restaurant installed in the
heart of the MaroHes offers hearty cuisine and a good
choice of wines.
Quartier Louise-Cambre
LE CHALET DE LA FORET (Pascal Devalkeneer)
Oreve de Lorraine 43
tel 023 74 54 76
- closed first week January, Saturday and Sunday
Rest - Menu 45 € (lunch), 89/110 € - Carte 88/114 €
♦ Creative ♦ Formal ♦
Tasty and creative classic meals are meticulously served
in a refined, conternpo rary interior, or outside, on the
edge of the Son ian Forest lounge-veranda with a fireplace.
VILLA LORRAINE
avo du Vivier d'Oie 75
tel 023 74 37 63
- closed 3-18 August, 7 and 2 January,
2- 7 a March, Sunday and Monday
Rest - Menu 50 € (lunch), 68/140 € - Carte 86/144 €
Rest La Brasserie de la Villa
- see restaurant listing
♦ Creative ♦ Elegant ♦
An institution opened in 1953 on the edge of the Bois de la
Cambre. Superb setting for a gastronomic experience.
LA TRUFFE NOIRE
bd de la Cambre 12
tel 026 40 44 22
- closed 1 week at Easter, first 2 weeks August,
Christmas-New Year, Saturday lunch and Sunday
Rest - Menu 50 € (lunch), 130/225 € - Carte 77/133 €
♦ Italian ♦ Luxury ♦ Elegant ♦
As you might expect, The Black Truffle serves the famous
Tuber Melanosporum ~ in all manner of dishes. An elegant
decor with a patio-terrace. Charismatic owner. Splendid
choice of wines ... some at staggering prices!
ODETTE EN VILLE wuith rm
r. Chatelain 25
tel 026 40 26 26
8 rm
275/450 €
275/450 €
Rest - Carte 38/70 €
♦ Modern ♦ Trendy ♦
The place to be and be seen! Here, you will rub shoulders
with a mixed clientele in a trendy atmosphere. Quality
cuisine and conscientious, professional service. This
discreetly luxurious hotel with monochrome decor has
a cosy lounge with a well-stocked library and desiqner
guestrooms.
LA PORTE DES INDES
av. Louise 455
tel 026 47 86 51
- closed 25 December, 1 January and Saturday lunch
Rest - (open until midnight) Menu 19 € (lunch), 35/75 € bi
- Carte 32/60 €
♦ Indian ♦ Exotic ♦
Enjoy the classic dishes of Indian and Thai cuisine amid
the authentic, evocative and colourful decor of La Porte
des Indes.
KOLYA - Hotel Manos Premier
cbaussee de Charleroi 102
tel 025 33 18 30
- closed Saturday lunch and Sunday
Rest - Menu 17 € (lunch) - Carte 48/68 €
♦ Modern ♦ Cosy ♦
Enjoy contemporary French cuisine with a Mediterranean
accent in the refined setting at Kolya. The veranda and
patio are amazing, and the dining room is just as nice.
LA BRASSERIE DE LA VILLA - Rest Villa Lorraine
avo du Vivier d'Oie 75
tel 023 74 37 63
- closed 3-18 August, 1 and 2 January and Sunday
Rest - Menu 36 € - Carte 39/97 €
♦ Traditional ♦ Elegant ♦
The little sister of the Villa Lorraine where you can
soak up the atmosphere of that prestigious establishment
at more affordable prices. Classic brasserie dishes and
appetising light meals.
ROUGE TOMATE
avo Louise 190
tel 026 47 70 44
- closed 23 December-2 January, Bank Holidays,
Saturday lunch and Sunday
Rest - Menu 28 € (lunch), 45/105 € bi - Carte 56/76 €
♦ Modern ♦ Minimalist ♦
A healthy mind in a healthy body - such could be the motto
of this minimalist restaurant. The recipes are all designed
with the help of nutritionists, so tuck in without fear of
blushing tomato red!
362 AVENUE LOUISE
1000
tel 026 48 30 48
- closed 1-20 August, late December,
Saturday lunch, Sunday and Monday
Rest - Menu 25 € (lunch)/45 € - Carte 48/79 €
♦ Modern ♦ Fashionable ♦
This restaurant, located at 362 Avenue Louise as its name
suggests, serve flavoursome, up-to-the-minute cuisine with
choice produce, ingredients and careful presentation. Enjoy
dishes like tuna with sesame seeds, mango foie-gras, etc.
LENOR
r. Saint-Bernard 1060
tel 025 44 02 08
- closed August, Saturday lunch, Sunday and Wednesday
Rest - Menu 17 € (lunch), 25/75 € - Carte 39/65 €
♦ Spanish ♦ Brasserie ♦
The chef has brought a whiff of Spain to this neighbourhood,
without forgoing contemporary creations. Try prawns in garlic,
tapas, soft boiled eggs at low temperature or salmon on an
aniseed mousse - all in a brasserie ambience.
DOLCE AMARO
chaussee de Charleroi 115
tel 025 38 77 00
- closed 10-37 August, Saturday lunch and Sunday
Rest - Menu 18 € (lunch) - Carte 44/55 €
♦ Italian ♦ Fashionable ♦
This dynamic, modern restaurant specialises in generous
helpings of fine It r cuisine that is steeped in flavour
and authenticity. The service is sophisticated and the
suggestions are presented in person at your table.
BRASSERIES GEORGES
avo Winston Churchill 259
tel 023 47 27 00
Rest - (open until 0.30am) Menu 14 € (lunch) - Carte 28/94 €
♦ Classic/traditional ♦ Brasserie ♦
One a of the greatest oyster bar/brasseries in Brussels,
decorated in Parisia style. A short counter menu at
lunchtime. Friendly atmosphere and service with a
handy car parking service.
CHALET ROBINSON
Sen tier de I'Embarcadere 1
tel 023 72 92 92
- closed Monday and Tuesday January-15 March
Rest - (open until 77 pm) Menu 12 € (lunch), 30/70 € bi
- Carte 31/53 €
♦ Modern ♦ Fashionable ♦ Brasserie ♦
This large chalet on a little island in the Bois de la
Cambre is a unique place, full of nostalgia. Classic
interior design and food at accessible prices. Small
boats can be rented. Venue for events.
NOTOS
Livourne 154
tel 025 73 29 59
- closed last week July-first 2 weeks August,
1 week late December, Monday and Sunday
Rest - Menu 22 € (lunch), 38/70 € - Carte 51/65 €
♦ Greek ♦ Minimalist ♦
A 'new generation' Greek restaurant located in what
used to be a garage. Rest. rained contemporary setting,
authentic Greek dishes with a modern touch, and a good
selection of Hellenic wines.
L' ATELIER DE LA TRUFFE NOIRE
avo Louise 300
tel 026 40 54 55
- closed 30 Juty-t 9 August, first week January,
Monday dinner and Sunday
Rest - Menu 22 € (lunch), 35/95 €
- Carte 38/76 €
♦ Italian ♦ Bistro ♦
This chic eatery serving Italian and world cuisine is
a tea-room, trattoria and bistro rolled into one.
Perfect for a quick coffee and pastry, a lunch or a
relaxed dinner which might even include a dish
flavoured by the eponymous truffle.
DE LA VIGNE... À L' ASSIETTE
r. Longue Hale 518 1000 -
tel 026 47 68 03
- closed 20 July-l0 August, 25 December-1 January,
Saturday lunch, Sunday and Monday
Rest - Menu 16 € (lunch), 25/40 €
- Carte 39/56 €
♦ Traditional ♦ Bistro ♦
This 'gastro bistro' serves unusual, hearty cuisine
washed down with a choice of ~ reasonably priced world
wines. Professional and knowledgeable staff.
KAMO (Kamo Tomoyasu)
avo des Saisons 123 (8J 7050 -
tel 026 48 78 48
- closed Saturday, Sunday and Bank Holidays
Rest - (booking essential) Menu 15 € (iunch)/45 €
- Carte 32/83 €
♦ Japanese ♦ Trendy ♦
A slice of Tokyo in Ixelles: the classics of Japanese
cuisine and remarkable suggestions with bold flavours
are served in a pared-down settmq with a trendy atmosphere.
Sit at the counter to admire the skills of the two chefs
at work. Good lunch bento.
LA QUINCALLERIE
r. Page 45
tel 025 33 98 33
- closed Sunday lunch
Rest - (open until midnight) Menu 14 € (lunch)/29 €
- Carte 34/66 €
♦ Classic/traditional ♦ Brasserie ♦
Shiny and majestic brasserie occupying a former Art Deco
hardware store. Daily specials and fresh oysters. Very
professional service. Doorman.
LA CANNE EN VILLE
r. Reforme 22
tel 023 47 29 26
- closed early Septembre, Christmas, New Year,
Saturday dinner in July-August, Saturday lunch and Sunday
Rest - Menu 16 € (lunch)/75 € bi - Carte 47/58 €
♦ Traditional ♦ Family ♦
It will soon be the twentieth anniversary for this peaceful
and welcoming bistrot, where the tiling proves it once was
a butcher's shop. Cuisine based on market offerings.
KOKUBAN
r. Vila in XI/II 53
tel 026 77 06 22
- closed Sunday
Rest - Menu 12 € (lunch) - Carte 21/36 €
♦ Japanese ♦ Minimalist ♦
Japanese classics served in a minimalist decor are the secret
of success at the Kokuban. Thanks to its authenticity, rich
flavours and moderate prices, the establishment has conquered
both the hearts of the local inhabitants, as well as those of
the Japanese expats who claim to feel at home here - what more
can we say?
TOUCAN SUR MER
avo Louis Lepoutre 17
tel 023 40 07 40
- closed dinner 24 and 31 December
Rest - (open until 11 pm) (booking advisable)
Menu 16 € (lunch) - Carte 36/77 €
♦ Fish and seafood ♦ Bistro ♦
The impeccable quality and freshness of the fish and seafood
of the Toucan sur Mer are more than comparable with seafood
restaurants on the coast. We will take a bet that this
pleasant bistro will appeal to seafood lovers.
MAZA'J
bd du Souverain 145
tel 026 75 55 70
- closed Saturday lunch and Sunday
Rest - Menu 20 € (lunch), 35/75 €
- Carte 29/55 €
♦ Lebanese ♦ Friendly ♦
If you feel like exploring a new culinary horizon, why not book
a table at Maza'j. Don't be misled by the bright contemporary
interior, this establishm in the champion of traditional Lebanese
cuisine and culture. All the dishes are laid on the table for
everyone to sample, in a friendly, relaxed atmosphere.
LES PAPILLES
chausee de Waterloo 782
tel 023 74 69 66
- closed 20 July-75 August, Sunday dinner and Monday
Rest - Menu 19 € (lunch)/39 € - Carte 42/65 €
♦ Traditional ♦ Wine bar ♦
Your taste buds will definitely start tingling when you enter
this delighful establishment. It speciafises In distinctive
and characteristic brassererie fare. Before Sitting down for
your meal pick yourself a bottle of wine directly from the
shelves. Friendly and relaxed.
European Institutions
BON-BON - (Chnstophe Hardtquest)
avo de Tervuren 453
tel 023 46 66 75
- closed 1-18 April, 21 July-8 August,
23 December-3 January,
Bank Holiday,
Monday lunch, Saturday and Sunday
Rest - Menu 50 € (lunch), 72/145 € - Carte 74/124 €
♦ Creative ♦ Elegant ♦
Bon-Bon deserves its name: this is one of the best
restaurants in Belgium. The chef creates refined dishes
with top quality ingredients. The Popular surprise menu
always boasts lots of new finds.
STIRWEN
chaussee St-Pierre 15
tel 026 40 85 47
- closed August, 2 weeks December,
Saturday and Sunday
Rest - Menu 35 € (lunch)/60 € - Carte 58/77 €
♦ Regional/country ♦ Retro ♦
A restaurant with a plush, elegant feel enhanced by
attractive Belle Èpoque style wood decor.
Traditional cuisine, include specialities from around
France Popular with diplomats.
LE BUONE MANIERE
av. de Tervuren 59
tel 02 7626705
Rest - Menu 40 € (lunch), 50/85 € - Carte 56/75 €
♦ Italian ♦ Elegant ♦
Le buone maniere occupies a mansion along a busy road.
Authentic Italian. Mediterranean cuisine served to a
backdrop of contemporary decor or on the front terrace.
PARK SIDE
avo de la Joyeuse Entree 24
tel 022 38 08 08
- closed Saturday lunch
Rest - Menu 35 € - Carte 34/64 €
♦ Modern ♦ Fashionable ♦ Brasserie ♦
English speakers will get the reference right away, since
this establishment abuts the Jubilee Park (parc du
Cinquantenaire). A great location for an equally attractive
and chic decor with an ultra-modern design - the main
ceiling light in particular attracts a lot of stares! New-style
brasserie specialities on the a la carte menu.
CHOU
pi de Londres 4 B 1050
tel 025 11 92 38
- closed late July-early August, Saturday and Sunday
Rest - Menu 20 € (lunch), 45/90 € - Carte 56/71 €
♦ Traditional ♦ Trendy ♦
At the Chou restaurant (the nickname of the French owner)
the elegant decor is enhanced by soft lighting. The decor
includes old casting moulds which act as tables, a sloping
dresser, a red plexiglass floor above the wine cellar, and
a kit. chen that opens out on to the dining room.
FORO ROMANO
r. Joseph 19
tel 022 80 15 74
- closed Monday dinner, Saturday and Sunday
Rest - Carte 47/62 €
♦ Italian ♦ Neighbourhood ♦
The enoteca offers hearty Italian cuisine, created with its
international clientele firmly in mind, and gets very busy
at lunchtime.
ICONES
bd Charlemagne 80
tel 022 30 85 55
- closed 19 July-24 August, 20 December-6 January,
Sunday lunch, Friday dinner and Saturday
Rest - Menu 22 € (lunch)/35 € - Carte 29/63 €
♦ International ♦ Brasserie ♦ Fashionable ♦
Eat under the gaze of iconic film stars at this fashionable
restaurant. The international fare attracts a clientele of
Eurocrats.
LES CAPRICES D'HARMONY
r. Noyer 236
tel 027 33 74 02
- closed Monday dinner, Saturday lunch,
Sunday and Bank Holidays
Rest - Menu 16 € (lunch), 20/30 € - Carte 27/40 €
♦ Traditional ♦ Brasserie ♦
The understated decor of dark brown hues is perfectly
in keeping with the classic menu. The owner is also the
chef; his two specialities are onglet à l'échalote
and sale meuniére.
LE MONDE EST PETIT
r. Bataves 65
tel 02 732 44 34
- closed last week July-first 2 weeks August,
1 week late December, Saturday and Sunday
Rest - Menu 20 € (lunch) - Carte approx. 45 €
♦ Modern ♦ Cosy bar ♦ Fashionable ♦
The atmosphere at this establishment is really enjoyable,
and the regulars are there to prove it. The chef has opted
for a rather limited menu in order to focus on contemporary
dishes with international touches.
Gare du Nord
SENZANOME - (Giovanni Bruno)
Royale Ste-Marie 22
tel 023 46 66 75
- closed mid July-mid August, Chrtstmas-New Year;
Saturday, Sunday and Bank Holidays
Rest - Menu 70/140 € bi - Carte 76/106 €
♦ Italian ♦ Fashionable ♦
The best of Italian cuisine and wine are on offer in this
restaurant near the Halles de Schaerbeek. Welcoming
decor and popular with politicians and celebrities.
Bookings essential for lunch and dinner.
BOWERY
chaussee de Louvain 650
tel 023 25 72 90
- closed 20 July-79 August, 26 October-3 November;
23 December 1 January, Saturday and Sunday
Rest - Menu 25 € (lunch)140 € - Carte 57/69 €
♦ Creative ♦ Fashionable ♦ Design ♦
A trendy restaurant in the buildings of a design company:
now that's original! Ensconced in his kitchens, chef
Benjamin Lagarde concocts traditional recipe - and adds a
contemporary touch. Fine food, in an equally fine setting.
SMOODS - Hotel Bloom!
Royale 250
tel 022 20 66 66
- closed July-August, late December-early
January, Saturday lunch and Sunday
Rest - Menu 19 € (lunch)/24 € - Carte 25/53 €
♦ Modern ♦ Fashionable ♦
Are you in a 'flower power' or a 'safari' mood? Have a
seat in one of the 'mood islands', depending on how
you are feeling at that moment. The food is adaptable
too - ranging from snacks to copious meals - so there
is something for everyone.
LES DAMES TARTINE
chaussee de Haecht 58
tel 022 78 45 49
- closed first 3 weeks August, Saturday lunch,
Sunday and Monday
Rest - Menu 20 € (lunch), 36/47 € - Carte 45/52 €
♦ Traditional ♦ Rustic ♦ Family ♦
Two women run this restaurant with great panache.
Excellent seasonal cuisine, an intimate atmosphere
and an impressive wine list.
Gare du Midi
SAINT GUIDON
avo Thee Verbeeck 2
tel 025 20 55 36
- closed 27 June-27 July, Christmas-New Year,
Saturday, Sunday and Club's home match days
Rest - (lunch only) Menu 35/63 € bi - Carte 45/102 €
♦ Classic/traditional ♦ Elegant ♦
This popular restaurant is located inside the RSC
Anderlecht football stadium with views of the pitch.
Refined, traditional cuisine served by an attentive
and professional staff.
VA DOUX VENT - (Stefan Jacobs et Romain Mouton)
r. Carmelites 93
tel 02 346 65 05
- closed 7 week at Easter, last 2 weeks July-first
week August, late December,
Saturday lunch, Sunday and Bank Holidays
Rest - Menu 35 € (lunch), 60/80 € - Carte 62/78 €
♦ Creative ♦ Bistro ♦
This 'dream team' has barely started and they are
already a success. The chefs met at the Brussels Sea
Grill and their sommelier partner used to work at Comme
Chez Soi. The original and refined contemporary cuisine
features spices such as vadouvan.
LA BROUETTE
bd Prince de Liege 61
tel 02 522 51 69
- closed August, 21 and 22 5eptembre, 3-5 January,
26 February-5 March Saturday lunch,
Sunday dinner
and Monday
Rest - Menu 30 € (lunch), 35/55 € - Carte 50/68 €
♦ Traditional ♦ Friendly ♦
Herman Dedapper isn't afraid of thinking outside the box.
Omnipresent in the dining room, he always wore his chef's
hat until passing it onto his rigth hand man. He is still
the owner, and nowadays also the sommelier! Dont miss
the 'Brouette' menu, which you can put together yourself.
LA PAIX - (David Martin)
Ropsy-Chaudron 49 (opposite abattoirs)
tel 02 52 30 95
- closed July, Christmas-New Year, Bank Holidays,
Saturday and Sunday
Rest - (lunch only except Friday)
Menu 85 € - Carte 69/122 €
♦ Creative ♦ Brasserie ♦
In an establishment that was formerly a cafe frequented by
butchers, the French chef explores and reinvents bistro
cuisine in a typical Brussels ambiance. Diners have a view
over the kitchens, where the meat is cooked in a wood-fired oven.
LA BUVETTE
chaussee d'Alsemberg 708
tel 025 34 73 03
- closed Tuesday lunch, Saturday lunch, Sunday and Monday
Rest - Menu 25 € (lunch)/45 €
♦ Modern ♦ Bistro ♦ Retro ♦
This Simply appointed restaurant, formerly a butcher's, has
foregone starched tablecloths and plush armchairs for vintage
formica furniture. Who cares though - what counts is what is
on the plate! Good food lovers will appreciate the flavoursome
cuisine in touch with contemporary tastes in this modern-day
'watering hole'.
Atomium Quarter
't STOVEKE - (Daniel Antuna)
Jetsestraat 52
tel 02 267 67 25
- closed August, late December-early January,
Saturday lunch, Sunday dinner,
Tuesday and Wednesday
Rest - (number of covers limited, pre book)
Menu 32 € (lunch), 60/107 € - bi - Carte 65/119 €
♦ Creative ♦ Minimalist ♦ Design ♦
Each dish at 't Stoveke takes you on a voyage of discovery.
The chef uses ex: modern techniques to create culinary
surprises. delighting not only the taste buds with intense
flavours but also the eye. The designer decor and open
kitchen complete the scene. A delicious adventure in store.
L' AUBERGE DE L'ISARD
Romemsesteenweg 964
tel 02 479 85 64
- closed 1 week at Easter school holidays, last week
July-first 2 weeks August. 14 January,
dinner on Bank Holidays, Sunday dinner and Monday
Rest - Menu 25 € (lunch), 35/60 € - Carte 46/69 €
♦ Traditional ♦ Formal ♦
This restaurant is located between the ring road and Heysel
Stadium. It has a modern dining room with round tables and
comfortable armchairs, as well as a pergola on the terrace.
Contemporary a la carte menu. The affordable, flexible lunch
and set menus mean you can eat well even on a budget.
LE GRIL AUX HERBES
Brusselsesteenweg 21
tel 02 460 52 39
- closed Saturday lunch and Sunday
Rest - Menu 35 € (lunch), 50/110 € - Carte 41/77 €
Rest La table d'Evan - see restaurant listing
♦ Classic/traditional ♦ Trendy ♦
Gastronomic! The chef cooks up fine contemporary dishes
using simple, authentic ingredients (snails, beefsteak tomatoes)
on a traditional base. And the lovely nee-Baroque decor adds
a really nice touch.
LA ROSERAIE - Hotel La Roserare
De Limburg StirumJaan 213
tel 02 456 99 10
- closed Saturday lunch, Sunday dinner and Monday
Rest - Menu 38/59 € - Carte 49/70 €
♦ Classic/traditional ♦ Elegant ♦
In the mood for fish or shellfish? Head for La Roseraie, an
elegant restaurant on the road to the Heysel and the Atomium.
Nice specimens in the piano lobster tank!
SPECTRUM
Romeinsesteenweg 220 (Koningslo)
tel 02 267 00 45
- closed Monday dinner, Saturday lunch and Sunday
Rest - Menu 34/47 €
♦ Traditional ♦ Brasserie ♦
Good food lovers pay heed! The Spectrum offers one of the best
value for money deals in the region of Brussels. Generous,
traditional dishes.
FRENCH KISS
r. Leopold ler 470
tel 024252293
- closed 30 July-7 8 August, 24 and 37 December and Monday
Rest - Menu 25/36 € - Carte 37/58 €
♦ Meats and grills ♦ Friendly ♦
A pleasant restaurant renowned for its excellent grilled dishes
and impressive wine list. Dining area with a low ceiling and
bright paintings adding colour to the brick walls.
LA TABLE d'EVAN Rest le grill aux herbes
Brusselsesteenweg 27
tel 02 460 52 39
- closed Sunday and Monday
Rest - Menu 35 € (lunch), 49/60 € - Carte 40/60 €
♦ Modern ♦ Brasserie ♦ Trendy ♦
Refined tapas are the latest invention of creative and imaginar
great idea, which is perfect for a bit of a change.
WINE IN THE CITY
pl. Reine Astrid 34
tel 02 420 09 20
- closed Sunday and Monday
Rest - (lunch only except Friday) (booking essential)
Menu 25 € (lunch)/35 € - Carte 27/65 €
♦ Modern ♦ Wine bar ♦
Heaven for wine lovers. This wine cellar-restaurant serves
tasty bistro cuisine which will delight discerning palates,
against a backdrop of wine bottles. Vintage ges that can
of course be sampled as well as admired!
Airpot a Nato
ORANGE
Leuvensesteenweg 614
tel 02 757 05 59
- closed Monday dinner, Saturday lunch and Sunday
Rest - Menu 20 € (lunch), 25/56 € bi - Carte 38/65 €
♦ Modern ♦ Friendly ♦
A modern take on good old brasserie cooking, served in an
inviting setting: terracotta and chocolate tones, banquettes
with fake crocodile-skin upholstery, and desiqner lighting.
Pretty terrace surrounded by greenery.
D'OUDE PASTORIE
Pastoorkesweg 1
tel 02 720 63 46
- closed 3-18 September, Monday and Tuesday
Rest - Menu 22 € (lunch)/35 € - Carte 40/64 €
♦ Traditional ♦ Romantic ♦ Friendly ♦
The gardens of Jourdain Castle represent a genuine haven of
tranquillity, including a superb terrace by a large water
feature. The menu will appeal to fans of classical fare, but
those with more adventurous tastes will probably want to taste
some of the more unusual dishes, such as chicken moambe, a
Congolese speciality.
STOCKMANSMOLEN
H. Henneaulaan 764 B 7930 Zaventem
tel 027 25 34 34
- closed Saturday lunch and Sunday dinner
Rest - Menu 45/79 € bi - Carte 54/58 €
♦ Classic/traditional ♦ Friendly ♦
This 13C watermill is now home to a restaurant on the ground
floor and to a banquet hall upstairs. The decor sports a
compromise between old and new, while the cuisine is firmly
rooted in classical traditions.
BRASSERIE MARIADAL
Kouterweg 2 (communal park) Zoventem
tel 02 720 59 30
Rest - Menu 19 € (lunch), 36/48 € - Carte 30/63 €
♦ Classic/traditional ♦ Brasserie ♦
This modern brasserie occupies an attractive manor house
in a public park with a lake, Find an uncluttered, stylish
decor, an orangerie, reception rooms and play area, A good
value for money menu.
SJO d'O
Statieplaats 3
tel 023 06 40 50
- closed Saturday and Sunday
Rest - Menu 20 € (lunch)/30 €
♦ Classic/traditional ♦ Family ♦
Sjo d'O? An original name for a classic repertory featuring
excellent ingredients at attractive prices, You can even
treat yourself to a bottle of champagne!
BOVIS
Heldenplein 76
tel 023 08 83 43
- closed Saturday lunch, Sunday and Bank Holidays
Rest - (booking essential at lunch) Carte 40/71 €
♦ Meats and grills ♦ Brasserie ♦
The strapline of this restaurant is 'simply meat', where it uses
only the very best quality and ensures that each carcass is aged
until it reaches perfect maturity. All is served with handcut
chips that are fried in beef fat, along with equally authentic wines.
ANTONIO MORREALE
Steenokkerzeelstraat 151
tel 02 727 00 87
- closed 3 weeks in August, Saturday lunch,
Sunday dinner and Monday
Rest - Carte 34/63 €
♦ Italian ♦ Family ♦ Fashionable ♦
A delightful local restaurant whose Italian repertory is
prepared according to time honoured traditions. Sample
the house speciality, osso bucco, which is mouthwateringly
tender and flavoursome. As you dig in, the chef may even
stop by your table for a quick chat.
(The Restaurants of hotel of the Guide Michelin)
Centre (Grand Place, Sainte-Catherine, Sablons)
RADINSON BLU ROYAL
r. Fossè-aux-Loups 47
tel 0227928 28
269 rm
149/349 €
149/349 € - 12 suites
Rest Sea Grill
- see restaurant listing
Rest Atrium - 022273770 - Carte 37/71 €
♦ Palace ♦ Personalised ♦
A contemporary style brasserie illuminated by natural
light through the glass roof.
THE HOTEL
bd de Waterloo 38
tel 025047777
421 rm
125/280 €
125/280 €
Rest - Menu 35180 € - Carte 58187 €
♦ Chain hotel ♦ Grand Luxury ♦ Functional ♦
AMIGO
r. Amigo 7
tel 025474747
154 rm
199/660 €
199/660 € - 19 suites
Rest Bacconi - see restaurant listing Grand Luxury.
♦ Grand Luxury ♦ Personalised ♦
LE PLAZA
bd A. Max 118
tel 02278 07 00
184 rm
110/495 €
110/495 € - 6 suites
Rest Brasserie l'esterel - (closed school
holidays, Saturday, Sunday and Bank Holidays)
Menu 41 € (lunch) - Carte 50/66 €
♦ Palace ♦ Personalised ♦
An elegant bar and restaurant beneath an attractive
dome painted with a trompe l'oeil sky.
MÈTROPOLE
pl. de Brouckere 31
tel 022172300
283 rm
140/459 €
140/489 € - 5 suites
Rest l'Alban Chambon - see restaurant listing
♦ Grand Luxury ♦ Personalised ♦
Breakfast is served to a backdrop of colonial decor.
ROYAL WINDSOR
r. Duquesnoy 518 1000
tel 025055555
260 rm
95/525 €
95/525 € - 7 suites
Rest Chutney - Menu 16 € (lunch) _ Carte 29/58 €
♦ Luxury ♦ Personalised ♦
Superb service.
MARRIOT
r. A. Orts 7 (opposite stock exchange)
tel 025169090
214 rm
139/399 €
139/399 € - 5 suites
Rest Le Ciel - Carte approx. 35 €
♦ Luxury ♦ Personalised ♦
LE MÈRIDIEN
Carrefour de I'Europe 3
tel 0254842 11
223 rm
149/450 €
149/450 € - 1 suites
Rest l'Èpicerie - 02 5484716 (closed 3 weeks
August. 24, 25 and 31 December,
7 st January, Saturday
lunch and Sunday dinner) Menu 38 € (lunch) - Carte 56/67 €
♦ Luxury ♦ Personalised ♦
The focus in the traditional dining room is on refined Cuisine,
including a few typically Belgian dishes. Brunch on Sundays.
THE DOMENICAN
r. Leopold 9
tel 02203 08 08
147 rm
120/340 €
120/340 € - 3 suites
Rest The Grand Loung - Menu 26 € - Carte 45/67 €
♦ Luxury ♦ Business ♦ Personalised ♦
A modern menu and non-stop service.
NH DU GRAND SABLON
r. Bodenbroek 2
tel 02518 11 00
195 rm
89/360 €
109/380 € - 1 suites
Rest - (closed Sunday and Bank Holidays) Menu 25 € - Carte 40/58 €
♦ Chain hotel ♦ Business ♦ Personalised ♦
The hotel's restaurant specialises in Italian cuisine.
MARIVAUX
bd Adolphe Max 98
tel 02227 0300
96 rm
85/325 €
85/345 €
Rest - (closed Saturday lunch, Sunday and Bank Holidays)
Menu 25 €
- Carte 29/43 €
♦ Business ♦ Functional ♦ Modern v
Brasserie cuisine served amid a contemporary decor.
STEIGENBERGE GRANDHOTEL
I av.Louise 71
tel 025 42 42 42
253 rm
179/449 €
209/599 € - 14 suites
Rest Cafè Wiltcher's - 025424850 - Carte 56/76 €
♦ Chain hotel ♦ Grand Luxury ♦ Personalised ♦
BRISTOL STEPHANIE
avo Louise 91
tel 025 43 33 11
140 rm
130/350 €
140/360 € - 2 suites
Rest - (closed lunch Saturday and Sunday)
Menu 19/38 € - Carte 40/46 €
♦ Luxury. ♦ Business ♦ Personalised ♦
A modern brasserie With the typical decor of a leading hotel.
SOFITEL LE LOUISE
avo de 10 raison d'Or 40
tel 025 74 22 00
159 rm
430/530 €
430/530 € - 10 suites
Rest Crystal Lounge - 025496744 - Menu 27 € (lunch)
- Carte 48/80 27 €
♦ Chain hotel ♦ Business ♦ Modern ♦
This restaurant has an ever-changing ambience and
is a must for dedicated gourmets. Find an attractive
menu, sophisticated decor, as well as the cocktail bar
with a display of Val Saint-Lambert crystal carafes.
LE CHÂTELAIN
r. Châtelain 17
tel 026 46 00 55
91 rm
109/395 €
159/445 € - 16 suites
Rest - (closed Friday dinner, Saturday
and Sunday lunch) Carte 44/51 €
♦ Luxury ♦ Business ♦ Personalised ♦
Belgian and French gastronomy influenced by Asian
cuisine is to the fore in Le Châtelain restaurant.
WARWICK BARSEY
avo Louise 387
tel 026 49 98 00
94 rm
99/475 €
99/475 € - 5 suites
Rest Barkey - Menu 17 € (lunch)/20 € - Carte 34/62 €
♦ Luxury ♦ Business ♦ Stylish ♦
MANOS PREMIER
chauss´ee de Charleroi
tel 025 37 96 82
47 rm
115/345 €
130/385 € - 3 suites
Rest Kolya - see restaurant listing
♦ Luxury ♦ Business ♦ Stylish ♦
Stylish restaurant, veranda and lounge bar.
Chic and elegant decor, plus a charming patio.
European Institutions
RENAISSANCE
r. Parnasse 79
tel 025 05 29 29
256 rm
139/500 €
139/500 € - 5 suites
Rest - Menu 25 € (lunch) - Carte approx. 45 €
♦ Chain hotel ♦ Business ♦ Modern ♦
Traditional cuisine and a three-course lunch menu provided at this brasserie.
RADISSON BLU EU
r. Idalie 35
tel 026 26 81 1
145 rm
79/599 €
79/599 € - 4 suites
Rest - (closed lunch Saturday and Sunday) (dinner only
July-August)
Menu 15 € (lunch), 25/55 € bi - Carte 32/62 €
♦ Chain hotel ♦ Business ♦ Modern ♦
Classic, modern cuisine served at your table or
at the large, designer bar.
Trendy, contemporary decor.
SOFITEL BRUSSELS EUROPE
pl. Jourdan, 1
tel 022 35 57 00
138 rm
100/450 €
100/450 € - 11 suites
Rest - Menu 17 € bi (lunch), 29/35 € - Carte 41/56 €
♦ Palace ♦ Business ♦ Design ♦
This smart restaurant has a relaxed feel and trendy decor.
STANHOPE
r. Commerce 9
tel 025 06 91 11
- closed 22-27 December
125 rm
85/389 €
85/389 € - 9 suites
Rest Brighton - 025069035 (closed Saturday and Sunday)
Menu 29 € (lunch), 42/68 € - Carte 51/69 €
♦ Grand Luxury ♦ Traditional ♦ Stylish ♦
Elegant and classic dining room in line with the menu.
Pretty courtyard-terrace,
EUROSTARS MONTGOMERY
avo de Tervuren 134
tel 027 41 85 11
61 rm
99/650 €
99/650 € - 2 suites
Rest - (closed late July-late August, Saturday
and Sunday) Menu 24 € (lunch) - Carte approx. 50 €
♦ Chain hotel ♦ Business ♦ Classic ♦
A cosy restaurant serving international cuisine adapted
to a business clientele.
SILKEN BERLAYMONT
bd Charlemagne 11
tel 022 31 09 09
212 rm
69/399 €
69/399 € - 2 suites
Rest L'Objectif - closed lunch Saturday and Sunday) Menu 21 €
(lunch), 33/39 € - Carte 33/52 €
♦ Business ♦ Modern ♦
Enjoy varied cuisine in this restaurant's contemporary setting.
MARTIN'S CENTRAL PARK
bd Charlemagne 80 B 1000
tel 022 30 85 55
97 rm
50/300 €
60/320 € - 3 suites
Rest Icone - see restaurant listing
♦ Chain hotel ♦ Modern ♦
Trendy brasserie with a decor and special effects
inspired by the world of film. Lounge bar.
THON EU
r. Loi 75
tel 022 04 39 17
405 rm
90/382 €
105/409 € - 7 suites
Rest - (closed lunch Saturday and Sunday)
Menu 25 € (lunch) - Carte 38/56 €
♦ Business ♦ Modern ♦
Gare du Nord
SHERATON
pl. Rogier 3
tel 022 24 37 17
505 rm
80/399 €
80/399 € - 6 suites
Rest - Menu 30 € (lunch) - Carte 40157 €
♦ Chain hotel ♦ Business ♦ Modern ♦
Attractive contemporary bar. Traditional cuisine in this hotel
restaurant facinq Place Rogier.
Lunch buffet.
CROWE PLAZA - Le Palace
r. Gineste 3
tel 022 03 62 00
346 rm
89/399 €
89/399 € - 8 suites
Rest - (closed lunch Bank Holidays, Saturday and Sunday)
Menu 21/43 € - Carte approx. 43 €
♦ Chain hotel ♦ Business ♦ Classic ♦
Cosmopolitan cuisine to a backdrop of chic and trendy decor.
BLOOM!
r. Royale 250
tel 022 20 66 11
301 rm
65/300 €
65/300 € - 4 suites
Rest SmoodS - see restaurant listing
♦ Business ♦ Design ♦ Personalised ♦
Contemporary cuisine is served in a trendy ambience.
Gare du Midi
BE MANOS
Square de l'Aviation 23
tel 025 20 65 65
59 rm
130/345 €
150/395 € - 1 suites
Rest Be Lella - (closed Saturday lunch and Sunday)
Menu 18 € (lunch) - Carte 50/75 €
♦ Lexury ♦ Design ♦
This very trendy restaurant serves both Belgian and
Mediterranean specialities.
PARK INN MIDI
pl. Marcel Broodthaers 3
tel 025 35 14 00
142 rm
75/450 €
75/500 €
Rest - (closed lunch Saturday and Sunday) (dinner only from 15 July.15 August)
Menu 17 € (lunch)/35 € - Carte 35/59 €
♦ Business ♦ Functional ♦
Atomium Quarter
LA ROSERAIE
De Limburg Stirumlaan 213
tel 02 456 99 70
12 rm
80/250 €
100/350 €
Rest La Roseraie - see restaurant listing
♦ Family ♦ Personalised ♦ Cosy ♦
A contemporary restaurant decorated in bright
tones, With a unique piano lobster tank!
RIJCKENDAEL
Luitberg 1 Strombeek-Bever
tel 02 267 47 24
49 rm
70/185 €
90/205 €
Rest - (closed 5-29 July, Saturday lunch and Sunday dinner)
Menu 20 € (lunch)/35 € - Carte 27/65 €
♦ Business ♦ Functional ♦
Restaurant with rustic charm in an old farmhouse dating
from 1857. Classic, traditional Cuisine.
Airpot a Nato
CROWNE PLAZA AIRPORT
Oa Vincilaan 4
tel 02 476 33 33
312 rm
99/445 €
99/445 € 3 suites
Rest - (dosed dinner Friday and Saturday)
Menu 25 € (lunch)/39 € - Carte 47/66 €
♦ Chain hotel ♦ Business ♦ Modern ♦
A restaurant with an adjoining lounge bar. Buffet
lunch midweek. Terrace overlooking a public park.
HOLIDAY INN AIRPORT
Holidaystraat 7
tel 02 720 58 65
310 rm
70/300 €
70/300 €
Rest - Carte 55/80 €
♦ Chain hotel ♦ Business ♦ Modern ♦
Cootempo rary in style, with traditional à
la carte choices and buffet menus.
GOLDEN TULIP AIRPORT
Bessenveldstraat 75
tel 02 773 66 66
49 rm
70/185 €
90/205 €
Rest - (closed school holidays
and weekends) Carte 38/68 €
♦ Chain hotel ♦ Business ♦ Stylish ♦
I A friendly bar and restaurant with the feel of
an upmarket brasserie.
NOVOTEL AIRPORT
Leonardo Da Vincilaan 25
tel 02 725 30 50
209 rm
89/219 €
89/219 €
Rest - (open until l lpm) Carte 37/49 €
♦ Chain hotel ♦ Business ♦ Functional ♦
Modern brasserie.
MERCURE
avo Jules Bordet 74
tel 02 726 73 35
49 rm
70/185 €
90/205 €
Rest - (closed Sunday lunch, Friday dinner
and Saturday) Carte 34/55 €
♦ Chain hotel ♦ Business ♦ Modern ♦
A step away from NATO and 5 m from Zaventem's runways,
this is an Accor group classic - rooms up to the hotel
name's standards, and seminar rooms. Restaurant with a
sober decor brightened up with comic-book references.
BRUSSELS AIRPORT
Cufliganlaan 4
tel 022 77 20 00
224 rm
79/499 €
79/499 €
Rest - (closed Sunday lunch) (open until 11 pm)
Menu 20 € (lunch), 30/49 € - Carte 45/68 €
Chain hotel ♦ Business ♦ Contemporary ♦
This modern hotel, built in the shape of an airport control
tower, sports a predominantly black and white colour scheme,
it offers faultless meeting rooms and a classic menu. Take
the lift up to the seventh floor and admire the view of
Brussels' ring road and the airport runways.