MONTESACRO-PINSERIA ENOTECA
510 Stevenson Street
TEL.+1 415 795 3040
ROMAN STYLE PIZZA
The first restaurant opened by Gianluca Legrottaglie in the United States to spread the philosophy of pinsa romana really deserves a stop. This was followed by openings in Portland and New York. There is a very special atmosphere and flavor, a wine list for real wine lovers with many goodies among artisanal producers from all over Europe. The pints are named after Roman neighborhoods. A great classic is the Garbatella, with tuna belly, buffalo, red onion and caper mayonnaise, as well as the Ostia, with artichokes, pecorino cream, mullet roe and mint. A wine donut sweetens the wait for the bill.
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